Sweet Potato Apple Carrot Soup
Made with carrots, apples, nubeleaf sweet potato powder, this is an easy and quick recipe great for lunch or dinner.
I love how nourishing + grounding this soup makes me feel - I hope you do, too!
1 lb carrots, peeled and chopped into coins
1 large apple, peeled and sliced
3 - 4 tablespoons nubeleaf sweet potato powder
1 clove garlic
1/4 - 1/2 cup coconut milk
1-2 cups vegetable broth
Salt to taste
Coat carrots, apple, garlic and onion in some oil and a sprinkle of salt, then roast at 450F for about 20 minutes. Flip halfway through.
Once browned, transfer the above ingredients into a soup pot, add the coconut milk and half the broth. Use an immersion blender and blend until thinned into a puree. You can also blend all these ingredients in a blender and then transfer into a pot.
Add nubeleaf sweet potato powder, the rest of the broth until soup is of desired consistency. Add water and salt to taste.
Serve with a sprinkle of scallions, cheese and croutons or a dusting of nubeleaf Kale Powder.