Superfood Omelette Recipe

nubeleaf Organic Kale Powder has all of the health benefits of raw Kale leaves, in a potent and convenient powder! Follow this recipe for an easy way to add this extraordinary superfood to an everyday omelette!

Simply add a spoonful of our organic kale powder to the egg mixture before cooking it up!

Superfood Omelette

The Recipe

2 large free-range eggs

1 tbs. olive oil

1 small handful of grated cheddar cheese

3-4 field mushrooms

2 tbsp nubeleaf Organic Kale Powder



Scramble eggs along with kale powder. Quarter or roughly chop the mushrooms and add to a hot frying

pan with a tablespoon of olive oil, a pinch of salt and pepper. Fry and toss around until golden, then turn

heat down to medium. Add eggs and move the pan around to spread them out evenly. When the omelette

begins to cook and firm up, but still has a little raw egg on top, sprinkle in the cheddar. Using a spatula,

ease around the edges of the omelette, then fold it over in half. When it starts to turn golden brown

underneath, remove the pan from the heat and slide the omelette onto plate.


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